TOTAL TIME
1hr
PREP 15 MINS
COOK 45 MINS
Delicious and tangy chicken pieces--easy to prepare and a hit with everything from a dinner party to picnics.
INGREDIENTSNutrition
- 1 1⁄2lbs chicken breasts, with bone
- flour, seasoned
- 2tablespoons margarine or 2 tablespoons butter
- 3teaspoons soya sauce
- 1⁄2cup lemon juice
- 2teaspoons lemon zest
- 1garlic clove, crushed
- 1tablespoon
DIRECTIONS
- To make the lemon sauce combine, the Soya sauce, lemon juice and zest, garlic and the oil. Mix well and keep in fridge for 30 minutes before use.
- Toss chicken in the seasoned flour. Grease a large ovenproof dish and arrange chicken in a single layer. Melt butter and spoon over chicken. Bake uncovered in a hot oven for 25 minutes.
- Turn chicken over, spoon over the lemon sauce and return to oven for another 20 minutes, basting occasionally.
- Serve with salads, i.e. coleslaw, potato salad, tossed salads, and crusty bread.
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